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Tofu Whipped Cream
Prep time: 5 minutes
Cooking time: 5 minutes
Yields: 1 people
Ingredients:
1 package silken tofu
3 tablespoons maple syrup
1-2 teaspoons vanilla extract
1-2 tablespoons almond or cashew butter
Directions:
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Blend all ingredients into a blender or food processor until smooth.
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Place in fridge to chill.
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