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Chocolate Covered Pomegranate


Prep time: 10 minutes

Cooking time: 60 minutes

Yields: 8 people




2 pomegranates (seeds only)
1 10 oz bag of high quality organic dark chocolate




  • Melt chocolate on stove.

  • Mix in pomegranate seeds until fully covered in chocolate.

  • Spoon out in droppings onto a parchment lined baking sheet.

  • Place in the refrigerator for at least 1 hour.


Credit: Courtesy of Kristi Cheek











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