Blog

June 10, 2015

 

Prep time: 5 minutes

Cooking time:  5 minutes

Yields:  1 people

 

Ingredients: 

 

1 package silken tofu
3 tablespoons maple syrup
1-2 teaspoons vanilla extract
1-2 tablespoons almond or cashew butter

 

Directions: 

  1. Blend all ingredients into a blender or food processor until smooth.

  2. Place in fridge to chill.

 

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